My Tangy Tomatillo Salsa is a fresh a flavorful accompaniment to any Mexican meal. Each bite is packed with authentic Mexican flavors and a slight kick. My salsa is perfect for dipping chips or serving alongside burritos, quesadillas, tacos or tamales. Ole!
Tangy Tomatillo Salsa
Prep time
Cook time
Total time
Serves: 10 Servings
Ingredients
- 1 lb tomatillos (without husks)
- ½ white onion
- juice of 2 limes
- ¼ cup fresh cilantro
- ¼ cup water
- 1 chopped serrano pepper (without seeds and veins)
- 1 tsp kosher salt
- 1 tsp sugar
Instructions
- Combine all ingredients in food processor and process on high for 20 seconds or until it is desired consistency.
- Pour into serving bowl and chill for at least 30 minutes or until ready to serve.
Vicky says
A burst of flavor with every crunch.
Avi says
Really good!