These spiced pecans are a terrific snack to put on the coffee table while entertaining guests. It goes well with other finger foods when hosting parties. You can put the spiced pecans out when serving desserts and the spiced pecans can also be used as a topping for ice cream. The spiced pecans are so delicious that you will want to serve them with each meal course. If you are attending a party, spiced pecans makes a great gift to give to the hostess. This also makes a great gift to family during holidays- it is easy to just put them in little bags and hand out to family. This recipe only requires a few ingredients and is so delicious! As an added bonus, baking these spiced pecans will make your home smell wonderful!
The spiced pecans can make an excellent gift for Mother’s Day. A delicious homemade baked treat is a perfect gift for a mom!
- 4 egg whites
- 5 cups pecan halves
- 1 cup sugar
- 4 teaspoons cinnamon
- 2 teaspoons nutmeg
- Preheat oven to 350 degrees.
- Cover a large baking sheet with aluminum foil.
- Beat egg whites in a large bowl.
- Add pecans to the bowl and mix with the egg whites.
- In a separate bowl, mix the sugar, cinnamon, and nutmeg.
- After mixing, pour the sugar and spice mixture into the bowl with the pecans and mix thoroughly to coat all the pecans.
- Transfer all the pecans onto the foil lined baking sheet.
- Ensure that the pecans are spread out as much as possible on the baking sheet and place in the heated oven.
- Bake for one hour. While baking, take the tray out of the oven every 15 minutes to stir the pecans on the baking sheet and place back into the oven.
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Yummy !!!