My Easy Chocolate Peanut Butter Bars are a simple no-bake dessert that can be whipped up at the last minute when you are short on time. Each bite is sinfully rich and delicious. Enjoy with a tall glass of ice-cold milk.
Easy Chocolate Peanut Butter Bars
Prep time
Cook time
Total time
Author: Chef Shosh
Serves: 12 Bars
Ingredients
- 1 cup unsalted butter, melted
- 2 cups graham cracker crumbs
- 2 cups confectioner’s sugar
- 1 cup peanut butter
- 1 ½ cups semi-sweet chocolate chips
- 4 tbsp peanut butter
Instructions
- In a medium bowl, mix together the butter, graham cracker crumbs, confectioners' sugar, and 1 cup peanut butter until well blended.
- Press evenly into the bottom of an ungreased 9x13 inch pan.
- In a double boiler, melt the chocolate chips with the peanut butter, stirring occasionally until smooth.
- Spread over the prepared crust.
- Refrigerate for at least one hour before cutting into squares.
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It doesn’t get any better than this.
looks great
Thank you!