This Black Sesame Slaw is an easy side to go with any meal. It’s fresh, light, and crispy! Feel free to use purple cabbage for a unique twist. Enjoy!
Black Sesame Slaw
Prep time
Total time
Author: Chef Eli
Ingredients
- 3 cups slaw mix, undressed
- ¼ cup rice wine vinegar
- 1 tbsp white sugar
- 2 tsp toasted sesame oil
- 1 tbsp black sesame seeds
- Salt and Pepper to taste
Instructions
- In a large bowl, whisk together rice wine vinegar, sugar, sesame oil, salt and pepper.
- Toss in slaw mix until evenly coated with dressing.
- Top with black sesame seeds.
- Enjoy!
Feel free to ask us any questions about any of our recipes! 
[…] GET THE RECIPE […]